Spring Home Nian Gao Roll – Original (原味年糕卷) is a traditional Asian snack featuring soft, chewy rice cake wrapped in delicate pastry. Steamed to perfection, it offers an authentic, delightful taste in every bite—making it the ideal sweet treat for any occasion.
 
Cooking & Preparation:
Remove the product from the freezer and discard any packaging. Do not thaw.
Heat oil in a deep fryer or a pan over medium heat (enough oil to submerge the Nian Gao Rolls).
Once the oil is hot, carefully drop the frozen Nian Gao Rolls into the hot oil.
Fry for 4-6 minutes or until golden brown and crispy, turning occasionally to ensure even cooking.
Remove the Nian Gao Rolls from the oil and drain on paper towels.
Serve and enjoy!
***Note: Cooking time may vary depending on your appliance.
 
Packaging Information:
8 pieces | Net Wt: 200g
 
Delivery Information:
Deliveries are available Monday to Saturday, 9 AM – 6 PM (Saturday until 2 PM). No deliveries on Sundays or Public Holidays.
Orders will arrive within 4 business days.
For inquiries or urgent requests, chat with us directly.
As our products are frozen, please ensure you're home to receive the delivery. Our agents will contact you the day before.
 
For more details, please visit our website at www.tyjfood.com.